Description
A luxurious dessert combining fudgy boxed brownies with fresh strawberries and a rich chocolate ganache glaze. Sweet, tangy, and indulgent layers come together seamlessly for a crowd-pleasing treat that’s easy to assemble.
Ingredients
Boxed brownie mix (8.5 oz)
2 large eggs
1/2 cup water or vegetable oil (as per brownie mix instructions)
12 fresh strawberries, halved
1/4 cup granulated sugar
1/8 tsp salt
1 cup semi-sweet chocolate chips
1/2 cup heavy cream or non-dairy alternative
Instructions
Preheat oven to 350°F (180°C)
Prepare brownie mix according to package instructions in a 9×13-inch baking pan
Let brownies cool completely
Arrange halved strawberries evenly on top
In a medium saucepan, gently heat heavy cream until warm but not boiling
Pour warm cream over chocolate chips in a heatproof bowl, let sit for 5 minutes, then stir until smooth
Drizzle ganache over strawberries and refrigerate for 1 hour to set
Cut into 24 squares
Notes
Use halal-certified boxed brownie mix if needed
For vegan option, substitute heavy cream with non-dairy alternative and use pectin-based sugar glaze
Ganache can be replaced with melted chocolate of choice
Store in airtight container in refrigerator for up to 3 days
Nutrition
- Serving Size: 1 brownie
- Calories: 220
- Sugar: 20g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg